Monday, September 07, 2015

NOT worth the price: Coast Seafood & Grill

A good start of rainy Monday with creamy mushroom soup and fresh garlic bread as starter. For mains, we ordered Lobster Roll served with pineapple salad and French fries($158). The fresh lobster was a bit over cooked but it tasted good with the homemade Mayo. Fries started to get soft and soggy as they cool off. Rocket matched amazingly well with pineapple though. 





What disappointed me most😫 is my all time favourite: Vongole (clams Linguine, Garlic and basil). colourful presentation yet the pasta sauce tasted quite blend and boring no matter how fresh and sweet its clams were; I just couldn't stop myself adding DROPSSSS of Tabasco for the right spiciness and sourness for seafood.



Ingredients are fresh, but cooking technique left much to be desired- NOT worth the price. 

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