Monday, February 01, 2016

The Grill room- hang out spot with frie



Noisy laughter, sizzling grill and huge flame from the open kitchen. Yes it’s a place to hang out with a large group of friends. One side of the restaurant is the open bar and restaurant, grilling their signature beef with open flame. 

Another part takes a relaxing industry setting as a spacious dining area, embellished in industrial style with hand painting on the wall. 

Each table was set in a highly anticipated way as in a canteen, except that they have 2 sofas at the end and pendants hanging around.


Salad and watery pumkin soup- toast was *burnt and turned bitter & dry
We could forgo the unimpressive salad and soup, and focus on the Wagyu Beef Burger with Coleslaw & Fries ($108). 

The rustically grilled wagyu beef patties over a slightly toasted bun and a melting cheddar is heaven! The patty was luscious, with a perfect pink in the middle. Fries were good too, with simple seasoning (salt and pepper) and crispy skin. 


Signature Chargrilled Pork Ribs with Coleslaw & Fries (118) was another option we opted for. It’s served at a standard size, well seasoned and flavourful but it would have surprised us even more if it’s a bit more meaty ( or with some fats)- I do miss those spanish ribs at Moonshine Boys!


With the exception of burger and ribs, the rest of the meal was unmemorable. Pan Fried Cod Fish Fillet with mushrooms was standard western dish. 

Without any recommendations from the staff, we have spent quite some time to study the menu and suddenly discovered a new item: Toasted Marshmallow Spooky Shake. (Boozey- with alcohol $83) 

As a foodie who venture upon new drinks, I staked my tastebud on this cute looking yet insipid drink. Better skip it for our liking.




Address: 5/F, The L. Square, 459-461 Lockhart Road, Causeway Bay

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