The iconic Hong Kong street snack "Eggettes" (雞蛋仔) is my favourite childhood bite-size treat! ($16) It's basically made of simple baking ingredients ( egg, flour, sugar and backing powder) by a specially shaped double-sided griddle!
Eat them piping hot 🔥and freshly made so that u can get crispy exterior & moist and fluffy inside ( watch out! 🐝When it looks so un intimidating and feels light, it can still sit heavy in the stomachs for few hours). .
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